| Muffin recipe makes 12 muffins. Ingredients for the dough: 50 g butter 1 egg 100 g flour 35 g sugar 2 teasp. vanilla sugar 1/2 teasp. baking powder |
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Ingredients for the filling: |
Preparation of the dough:
1. Fill the flour in a mixing bowl add the other ingredients and mix it to a fine dough. Now put the dough in the fridge.
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Ingredients for 3-4 servings potatoe casserole:
500 g beef ground chuck
1 teasp. salt
1/2 teasp. ground pepper
1 tbsp. mustard
2 midsize onions
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2 garlic cloves
2 teasp. vegetable oil
1 kg waxy potatoes
1 l meat broth
200 g sour cream
Preparation of the potatoe casserole:
1. Cut the onions and the garlic cloves into fine dices. Fry the ground beef in an oiled pan. Then add salt, pepper, mustard, onions then garlic one after another and fry everything until the onions change their colour.
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Goulash for 2-3 persons
500 g marbled pork cutlet
1 tbsp. oil
2 red bell peppers
1 midsize onion
salt and pepper optional
750 g Vegetable stock
150ml sour cream
corn starch & water optional
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Preparation of goulash:
1. Oil a pan. Sear the fine diced onion and the pork. (Some may like their goulash with bigger pieces of onion)
Season with salt and pepper.
