Posts Tagged ‘Marinated Tangerines’

Layered Salad

Sunday, May 23rd, 2010

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Makes 8 to 12 servings of layered salad.

Ingredients for layered salad:
 

1 iceberg lettuce
100 g cooked ham
255 g kidney beans, canned
175 g tangerines, canned

Click the picture to get more info about this german side dish recipe.

150-200 g gouda cheese
500 ml salad cream, low fat 4,8%
340 g pineapple, canned
285 g canned corn
50 g nachos
200 g leek

Yesterday we had about 20° to 25°C
(77° F) and a clear blue sky.
The ideal conditions to have a BBQ with friends.
In a lot of german households there ecxist special reicpes that are preferentially only prepared for BBQs or birthday parties.

 Layered salad

How do you celebrate a BBQ with your friends or your family?
Do you start with an appetizer or light salad?

We would appreciate if  you would post your favourite BBQ habits as a comment.

Fact of the Week about Germany:  

Ice Saints in Germany:
A popular belief in Germany that goes back to medieval times is that you can be more or less certain that after the days of the Ice Saints there will be no more frosty weather. So you can start to seed not frost-resistant plants.

May 11th : Day of  Mamertus
May 12th : Day of  Pankratius
May 13th : Day of  Servatius
May 14th : Day of  Bonifatius
May 15th : Day of  Sophie

Preparation of layered salad:

     

  1. Wash the lettuce. Cut lettuce, cooked ham, pineapple, and gouda cheese in pieces of about 2cm² (2cm³) the leek in little rings.

    2. (more…)

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Posted in German recipes, German Side Dishes, Salad recipes | 10 Comments »

Sour creme tangerine muffin recipe

Saturday, April 3rd, 2010
Muffin recipe makes 12 muffins.

Ingredients for the dough:
50 g butter
1 egg
100 g flour
35 g sugar
2 teasp. vanilla sugar
1/2 teasp. baking powder
 Sour creme tangerine muffin recipeClick the picture to get more info about this german dessert recipe.
 | Back to the latest recipes |Ingredients for the filling:
150 g marinated tangerines
250 ml milk
37 g custard powder vanilla
75 g sugar
a pinch of salt
200 g sour cream

 

 

 Preparation of the dough:

 

1. Fill the flour in a mixing bowl add the other ingredients and mix it to a fine dough. Now put the dough in the fridge.
(more…)

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Posted in German Desserts, German recipes, Muffin recipes | 6 Comments »

Sour creme tangerine cake

Saturday, January 9th, 2010

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Ingredients for the sour creme cake dough:

100 g butter
1 egg
200 g flour
75 g sugar
2 teasp. vanilla sugar
1 teasp. baking powder

Click the picture to get more info about this german dessert recipe.

Ingredients for the sour creme cake filling:
300 g marinated tangerines
500 ml milk
74 g custard powder vanilla
150 g sugar
pinch of salt
400 g sour creme

Preparation of the sour creme cake dough:

1. Fill  the flour in a mixing bowl add the other ingredients and mix it to a fine dough.
(more…)

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Posted in German Desserts, German recipes | No Comments »