Posts Tagged ‘Eggs’
Saturday, August 28th, 2010
| Back to the latest recipes |
Ingredients for 8-12 servings of chocolate pie or pear pie:

220 g margarine (soft)
200 g sugar
5 eggs
60 g natural Yoghurt (0,1%)
200 g flour
30 g dark cocoa, powdered
Click the picture to get more info about the chocolate pie or pear pie recipe.
1 tbsp. baking powder
2 kg pears
3 tbsp. lemon juice
100 g chopped almonds
80 g starch flour
Preparation of chocolate pie with pears or pear pie with chocolate:
1. Preheat the oven on 200 ° C.
(more…)
Tags: Almonds, Cocoa, Eggs, Flour, Lemon, Margarine, Pears, Starch flour, Sugar, Yoghurt
Posted in German Desserts, German recipes | 5 Comments »
Sunday, July 11th, 2010
| Back to the latest recipes |
Ingredients for 3-4 servings of 
this cherry pie recipe:
500 g sweet cherries (canned or fresh)
150 g farina (out of soft wheat)
2 eggs
250 ml milk
0,5 teasp. oil of bitter almonds
Click the picture to get more info about german cherry pie aka Kirschenmichel.
1 vanilla pod
60 g butter
125 g sugar
125 g flour
3 tbsp. baking powder
Preparation of the german cherry pie recipe:
1. Mix sugar, butter, pulp of a vanilla pod, eggs and the oil of bitter almonds in a mixing bowl until the substance becomes a little bit foamy.
(more…)
Tags: Baking Powder, Butter, Cherries, Eggs, Farina, Flour, Milk, Oil of bitter almonds, Sugar, Sweet cherries, Vanilla pod, Wheat
Posted in German Desserts, German recipes | 7 Comments »
Friday, May 28th, 2010
|Back to the latest recipes|
What is your favourite ingredient for baking muffins?
Do you prefer fruits, vegetables or something else?
| Makes 8 to 12 servings.
Today we had about 15° to 17°C (60° F) and an overcast sky. The ideal conditions to bake something for the teatime.
In our household we have the habit to have a teatime (with cocoa, tea or coffee and any cake / cookies) at about 4 a.m. when it is possible after we get home.
We normally stand up early in the morning. To have some caffeine / theobromine in the afternoon gives us some energy for the rest of the day.
Although the strawberry season started, we decided to use some frozen raspberries that were left over from garnishing ice cream.
Ingredients for raspberry muffins:
50g butter
1 egg
100 g flour
35 g sugar
2 teasp. vanilla sugar
1/2 teasp. baking powder
250 g raspberries, frozen |
Click the picture to get more info about this german dessert recipe. |
We would appreciate if you would post your favourite ingredient in our comment section.
| Fact of the Week about Germany:
The maypole tradition in North-Rhine-Westphalia, Germany:
A popular tradition in our part of Germany, the Rhineland, goes back to 13th century (affirm some sources). In the night between of 30th of April and 1th of May young men place a fresh cut down birch tree in front of the house of their beloved.
On the 1th of June, one month later, the men clean up the tree and their beloved rewards their effort with an invitation to a dinner or a crate of beer.
The maypole tradition is celebrated in different variations throughout Germany.
|
Preparation of this raspberry muffin recipe:
- Pour the flour in a bowl, add all the other ingredients and mix them to a fine dough. Put the dough in the fridge.
(more…)
Tags: Baking Powder, Butter, Eggs, Flour, Raspberries, Sugar, Vanilla Sugar
Posted in German Desserts, German recipes, Muffin recipes | 4 Comments »