| Ingredients for 12 blueberry muffins:
2 eggs Click the picture to get more info about this german dessert recipe. 160g flour |
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Preparation of the blueberry muffins:
1. Mix the ingredients to get a pasty dough.
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Posts Tagged ‘Custard Powder’
Blueberry Muffins
Sunday, February 6th, 2011Rhubarb cake with meringue
Friday, April 23rd, 2010| Makes 5 to 6 servings rhubarb cake: Ingredients: 500 g rhubarb |
Click the picture to get more info about this german dessert recipe. |
There are several rhubarb recipes in Germany. We use to prepare rhubarb when it is fresh available on markets. The fresh sour rhubarb is an interesting product for several dessert recipes.
A lot of german rhubarb recipes are for cakes, muffins, tortes other rhubarb recipes are for example spreads.
Preparation of rhubarb cake with meringue:
- Seperate the eggs.
Sour creme tangerine muffin recipe
Saturday, April 3rd, 2010| Muffin recipe makes 12 muffins. Ingredients for the dough: 50 g butter 1 egg 100 g flour 35 g sugar 2 teasp. vanilla sugar 1/2 teasp. baking powder |
Click the picture to get more info about this german dessert recipe. |
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Ingredients for the filling: |
Preparation of the dough:
1. Fill the flour in a mixing bowl add the other ingredients and mix it to a fine dough. Now put the dough in the fridge.
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Sour creme tangerine cake
Saturday, January 9th, 2010| Back to the latest recipes |
Ingredients for the sour creme cake dough: 
100 g butter
1 egg
200 g flour
75 g sugar
2 teasp. vanilla sugar
1 teasp. baking powder
Click the picture to get more info about this german dessert recipe.
Ingredients for the sour creme cake filling:
300 g marinated tangerines
500 ml milk
74 g custard powder vanilla
150 g sugar
pinch of salt
400 g sour creme
Preparation of the sour creme cake dough:
1. Fill the flour in a mixing bowl add the other ingredients and mix it to a fine dough.
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