Sunday, August 1st, 2010
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Ingredients for 6-8 servings:
500 g eliche tricolore noodles
300 g canned corn
2 bellpeppers, (red and yellow or green optional)
500 ml french dressing
3/4 of a cucumber
(optional 15 little radishes)
Click the picture to get more recipe suggestions for a main dish.
Preparation:
1. Boil the noodles until they are al dente.
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Tags: Bell Pepper, Canned Corn, Cucumber, French Dressing, Noodles, radishes
Posted in German recipes | 4 Comments »
Sunday, May 23rd, 2010
How do you celebrate a BBQ with your friends or your family?
Do you start with an appetizer or light salad?
We would appreciate if you would post your favourite BBQ habits as a comment.
Makes 8 to 12 servings.
Yesterday we had about 20° to 25°C
(77° F) and a clear blue sky.
The ideal conditions to have a BBQ with friends. In a lot of german households there ecxist special reicpes that are preferentially only prepared for BBQs or birthday parties.
Ingredients:
1 iceberg lettuce
100 g cooked ham
255 g kidney beans, canned
175 g tangerines, canned
150-200 g gouda cheese
500 ml salad cream, low fat 4,8%
340 g pineapple, canned
285 g canned corn
50 g nachos
200 g leek |
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| Fact of the Week about Germany:
Ice Saints in Germany:
A popular belief in Germany that goes back to medieval times is that you can be more or less certain that after the days of the Ice Saints there will be no more frosty weather. So you can start to seed not frost-resistant plants.
May 11th : Day of Mamertus
May 12th : Day of Pankratius
May 13th : Day of Servatius
May 14th : Day of Bonifatius
May 15th : Day of Sophie
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Preparation:
- Wash the lettuce. Cut lettuce, cooked ham, pineapple, and gouda cheese in pieces of about 2cm² (2cm³) the leek in little rings.
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Tags: Canned Corn, Cooked Ham, Gouda, Iceberg Lettuce, Kidney Beans, Leek, Marinated Tangerines, Nachos, Pineapple, Salad Cream
Posted in German recipes | 10 Comments »