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Ingredients for 3-4 servings:
6 slices of smoked pork chop (1kg)
enough milk
450 g broad beans, canned
about 3 tbsp. flour
1-2 teasp. dried savory
2 tbsp. butter
Click the picture to get more info about this german main dish recipe.
Preparation:
1. Preheat the oven on 180 ° C.
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Ingredients for 3-4 servings of 
this cherry pie recipe:
500 g sweet cherries (canned or fresh)
150 g farina (out of soft wheat)
2 eggs
250 ml milk
0,5 teasp. oil of bitter almonds
Click the picture to get more info about german cherry pie aka Kirschenmichel.
1 vanilla pod
60 g butter
125 g sugar
125 g flour
3 tbsp. baking powder
Preparation of the german cherry pie recipe:
1. Mix sugar, butter, pulp of a vanilla pod, eggs and the oil of bitter almonds in a mixing bowl until the substance becomes a little bit foamy.
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What is your favourite ingredient for baking muffins?
Do you prefer fruits, vegetables or something else?
| Makes 8 to 12 servings.
Today we had about 15° to 17°C (60° F) and an overcast sky. The ideal conditions to bake something for the teatime. In our household we have the habit to have a teatime (with cocoa, tea or coffee and any cake / cookies) at about 4 a.m. when it is possible after we get home. We normally stand up early in the morning. To have some caffeine / theobromine in the afternoon gives us some energy for the rest of the day. Although the strawberry season started, we decided to use some frozen raspberries that were left over from garnishing ice cream. Ingredients for raspberry muffins: |
Click the picture to get more info about this german dessert recipe. |
We would appreciate if you would post your favourite ingredient in our comment section.
| Fact of the Week about Germany:
The maypole tradition in North-Rhine-Westphalia, Germany: A popular tradition in our part of Germany, the Rhineland, goes back to 13th century (affirm some sources). In the night between of 30th of April and 1th of May young men place a fresh cut down birch tree in front of the house of their beloved. On the 1th of June, one month later, the men clean up the tree and their beloved rewards their effort with an invitation to a dinner or a crate of beer.
The maypole tradition is celebrated in different variations throughout Germany.
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Preparation of this raspberry muffin recipe:
Makes 5 to 6 servings of yummy white asparagus soup.
| Ingredients for white asparagus soup: 2,5 l water from boiling asparagus 5 tbsp. butter 5 tbsp. flour 250 ml milk 1 white bun or bread a half spring onion |
German white asparagus soup Click the picture to get more info about this white asparagus soup recipe. |
You have boiled asparagus and don’t know what to do with the boiling water? Why not prepare a white asparagus soup?
We had our first white asparagus of the season on thursday.
How to cook asparagus:
In our household about 1 kg asparagus is boiled in 2,5 liter water that is druged with some sugar, butter and salt. This time we wanted to keep the aromatic boiling water as an ingredient and decided to make asparagus soup with it.
This broth is the ideal base for a creamy white asparagus soup e.g. with bread crumbs.
Foreword on white asparagus soup:
Do you like white asparagus? Do you also like white asparagus soup? Or have you ever prepared such a soup?
This year the asparagus season started in North Rhine-Westphalia on April 22th, 2010.
So we are quite late with our first asparagus but anyway not too late to get verry good asparagus for about 3 € per kilogramm on the daily
market in Bonn.
| Fact Of The Week About Germany: Asparagus Season in Germany:The Asparagus Season in Germany begins every year dependent on the weather conditions round about the second half of april and is officially over on 24th of june.Germany’s most known growing areas for asparagus are in Schleswig-Holstein, Lower Saxony, North Rhine-Westphalia, Brandenburg, Saxony-Anhalt, Thuringia, Hesse, Rhineland-Palatinate.A famous german recipe is white asparagus soup. |
Preparation of white asparagus soup:
1. Melt the butter in a big pot on medium heat.
| Muffin recipe makes 12 muffins. Ingredients for the dough: 50 g butter 1 egg 100 g flour 35 g sugar 2 teasp. vanilla sugar 1/2 teasp. baking powder |
 Click the picture to get more info about this german dessert recipe. |
| Back to the latest recipes |Ingredients for the filling: 150 g marinated tangerines 250 ml milk 37 g custard powder vanilla 75 g sugar a pinch of salt 200 g sour cream |
Preparation of the dough:
1. Fill the flour in a mixing bowl add the other ingredients and mix it to a fine dough. Now put the dough in the fridge.
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Ingredients for homemade vanilla pudding for 3-4 servings: 1/2 vanilla pod 45 g cornstarch 2 eggs pinch of salt 500ml cold milk 70 g sugar 1-2 tbsp. butter |
Click the picture to get more info about this homemade vanilla pudding recipe.
|
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Preparation of homemade vanilla pudding:
1. Cut the vanilla pod lengthwise and scrape out the pulp.
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