Asian recipes

Squash soup with coconut aka pumpkin soup

Friday, September 24th, 2010

| Back to the latest recipes |

Ingredients for 3-4 servings of
this Squash soup with coconut aka
pumpkin soup recipe:

1 medium hokaido pumpkin
2 tbsp. dried lemongrass
1 l vegetable stock
150 ml coconut milk

Click the picture to get more info about this pumpkin soup recipe.

 

 

Preparation of Squash soup with coconut aka
pumpkin soup:

1. Split the hokaido pumpkin in half and extract the seeds.

(more…)